Inspiration

This fragrance captures the alchemy of Madagascar's blue ginger meeting frost-kissed milk - where spice becomes serenity, and heat transforms into cool elegance. Inspired by the Japanese art of kintsugi, it celebrates how contrasting elements (pungent ginger/gentle milk, steaming tea/icy chill) create something more beautiful in their union. The result is a scent that feels both exotic and intimately familiar - like a cherished recipe passed down through generations, yet rediscovered anew.


Scent Profile

At its core, Madagascar ginger reveals its paradoxical blue-gray heart, cooled to a whisper by iced milk's velvety softness. Lemongrass and pink pepper dart like fish through the creamy depths, while iced green tea and mate tea form a translucent veil - tannic yet tranquil. Black currant lends a juicy shadow, and patchouli hums with earthy depth - the memory of spice lingering beneath milky smoothness.